The Cookery School expansion in January 2012 means a large number of new classes are now available in our industrial kitchen, with a varied programme to appeal to all age ranges and all abilities.
From our Starting from Scratch course and our Young Chef's Academy through to our well established Masterclasses, there is now something for everyone.
Peter Vaughan, Chef/Proprietor of the Bistro, Devizes has earned a reputation for fantastic food in an intimate setting in the heart of Devizes, Wiltshire.
The focus has always been on tantalizing your taste buds, with emphasis on the "naturally balanced" approach using local, seasonal and Fair Trade products as well as flavourings from around the world.
Now Peter and his team can pass on skills and expertise in newly refurbished premises. Vaughan's Kitchen now has the space to:
Join us on one of our cookery classes, or commission us to use our expertise at one of your events.
Our small restaurant is situated in the centre of the old market town of Devizes, producing imaginative, yet moderately priced, meals.
It is defined by the quality of its naturally balanced cuisine, which is served in an informal setting where diners can relax and take pleasure in their fine food and wine.
Giving someone a Vaughan's Kitchen Gift Voucher is so much more special than the average gift.
Give someone the opportunity to join us at a cookery class in our friendly professional kitchen, or perhaps they would prefer to sit back and enjoy a sumptuous meal at the Bistro.
". . . the whole day was very entertaining, a little bit of history, a little bit of geography, hands-on baking, a good laugh, a few jokes and a great lunch."
Linda G, Devizes