• Mini Chefs - Christmas | Nov 30th | £30

    Saturday 10.30am-12.30pm 6-10 years| Led by Catherine Maxwell

    Christmas: Turkey Curry, Christmas Stars

    This is an exciting time and the festive treats that go with the celebrations are very important.  Many youngsters love to be involved with the preparation of food and, if they help to cook a dish, they have a vested interest in eating and enjoying it, as well as getting positive feedback from family and friends.

     Mini chefs is designed to give your child a firm foundation that will provide them with the skills and knowledge they need to grow into competent and confident cooks. It is also lots of FUN and they will bring home the results of the session to share with the family.

  • Mini Chefs - Halloween | Oct 26th | £30

    Saturday 10.30am-12.30pm 6-10 years| Led by Catherine Maxwell

    Day of the Dead (Mexican Halloween): Guacamole,Fajitas, Tres Leches Cake

    At this time of year it is always fun to make something that sounds ghoulish but tastes delicious! 

    Designed to give your youngster a firm foundation that will provide them with the techniques and knowledge they need to grow into competent and confident cook, it is also lots of FUN and they will bring home the results of the session to share with the family.

  • Mini Chefs - Harvest | Sept 28th | £30

    Saturday 10.30am-12.30pm 6-10 years| Led by Catherine Maxwell

    Harvest: Bread Rolls, Pizza, Apple Crumble

    At this time of year we have lots of seasonal locally grown fruits and vegetables so it makes sense to use them and also help youngsters become aware of what we grow in this country and when it is available. Fresh, natural ingedients always taste better, as well as being kinder to the environment, not having flown halfway round the world!

    Designed to give your youngster a firm foundation that will provide them with the techniques and knowledge they need to grow into competent and confident cook, it is also lots of FUN and they will bring home the results of the session to share with the family.

  • Young Chefs - Christmas | Nov 30th | £30

    Saturday 2pm- 4pm 11- 16 years| Led by Catherine Maxwell

    Christmas: Turkey Curry, Perfect Rice, Christmas Stars, Christmas Puddings

    This is an exciting time and the festive treats that go with the celebrations are very important.  Many youngsters love to be involved with the preparation of food and, if they help to cook a dish, they have a vested interest in eating and enjoying it, as well as getting positive feedback from family and friends.

    Young Chefs is designed to give your child a firm foundation that will provide them with the skills and knowledge they need to grow into a competent and confident cook. It is also lots of FUN and they will bring home the results of the session to share with everyone.

  • Young Chefs - Halloween | Oct 26th | £30

    Saturday 2pm-4pm 11- 16 years| Led by Catherine Maxwell

    Day of the Dead (Mexican Halloween): Guacamole, Salsa, Fajitas, Cornbread, Tres Leches Cake

    At this time of year it is always fun to make something that sounds ghoulish but tastes delicious! 

    Designed to give your youngster a firm foundation that will provide them with the techniques and knowledge they need to grow into competent and confident cook, it is also lots of FUN and they will bring home the results of the session to share with the family.

  • Young Chefs - Harvest | Sept 28th | £30

    Saturday 2pm - 4pm 11-16 years| Led by Catherine Maxwell

    Harvest: Bread Rolls, Pizza, Autumnal Salad, Apple Pie

    At this time of year we have lots of seasonal locally grown fruits and vegetables so it makes sense to use them and also help youngsters become aware of what we grow in this country and when it is available. Fresh, natural ingedients always taste better, as well as being kinder to the environment, not having flown halfway round the world!

    Designed to give your youngster a firm foundation that will provide them with the techniques and knowledge they need to grow into competent and confident cook, it is also lots of FUN and they will bring home the results of the session to share with the family.