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 Pop-up Events ▶    Professional Cookery Courses ▶   Covid-19 Precautions ▶


Corporate Lunch

Corporate lunch

Tasty drop-off lunches to get your employees and visitors talking.  A twist on the classical sandwich platters that will make that lunch break a bit more exciting. 

 

Sandwiches with classic fillings

Crispy falafel wraps

Crispy Spanish chicken wraps

Home-made Houmous and vegetable crudités

Tortilla chips

Chocolate fudge cake with berries

 

Or add something else for even wider selection

All of the above

Home-made Wiltshire pork sausage rolls with cranberry sauce

Seasonal vegetable pakoras with mango relish

Tunisian almond citrus cake

 

 

 

 

"I came away from the day feeling inspired and ready to reproduce the dishes at home. I recommend the classes to anyone and will definitely be going back." | Gillian L, Ramsbury
"The class was great for both complete beginners and the more experienced cook. Our large group had a mixture of both and we all thoroughly enjoyed it!" | AmiCorp delegate
"Fantastic, delicious, imaginative, creative, unforgettable . . . We cannot thank you enough."  Chloe Mortimer–A'Bear, Wedding Reception, Cleeve House
Fantastic, delicious, imaginative, creative, unforgettable . . . We cannot thank you enough. | Chloe Mortimer-A'Bear
"I should like to add my warmest thanks to you and your staff for all you did to make our wedding reception so wonderful" Parents of the groom David and Janice (Reid)
"After going to numerous weddings where we were underwhelmed by the food, we wanted something a little bit different and unique and you certainly delivered!.Wedding reception, Hollie Morris
"It was remarkable that it was all achieved for so many with such grace, charm and gastronomic good taste. Everything was absolutely delicious".  Mrs Reid, Wedding Breakfast, The Wardrobe, Salisbury
"It was one of the best demonstrations to date."  Jeremy Wands, Diploma student, Leith's School of Food & Wine
"Peter's enthusiasm was infectious and the food way exceeded our (already high) expectations." Wedding, Katy D
"We have to say that you all completely exceeded our expectations and we truly feel our wedding wouldn’t have been as good had you not been there. We still have dreams about the corn fed chicken! Out of this world!" Wedding reception, Hollie & Gavin
"So many of our guests have said how much they LOVED Peter, the way you and the team interacted with the guests and described the food when serving was a real highlight" Gavin, Wedding reception

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CALL US on 01380 530203 :: Contact our Events Team :: Contact the Cookery School

 

 icsa logo gold academy Vaughan's Kitchen - White Wed Directory approved stamppop up grey  cth  Find Vaughan's Kitchen & Cookery school in Muddy Stilettos litte blackbook2018 Regional finalists Wedding Industry Awards

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