Fri 30th & Sat 31st July | £45 per person
The Dutch Barn, Owl Lodge, Lacock

 

The quickest way to offend an Argentinian is to compare an Asado to a regular barbecue. It is a complete social dinner party with music, entertainment and, of course, beef!

We're sure you will agree that it is exactly what we need after the last 16 months. Musician extraordinaire, Andrew Hurst, will be there playing Spanish guitar and keeping the Argentinian Tango Rhythm going in all of us, whether we are cooking or eating.

Arrive at Owl Lodge for 7.00pm - 7.30pm

Dinner commences 7.30pm - a three-course dinner in the Dutch barn, around the central fire pit.

Come dressed for JULY in the countryside!


The history of Argentinian cuisine is rich and diverse. The land has seen tremendous immigration through the years and benefitted from numerous food influences. The Italians and the Spanish are the two largest groups of settlers that have integrated their cuisine into Argentina, so we have created a menu that gels Italian, Spanish and Native cuisine together for our special Pop-up Asado at the Dutch Barn

Strawberry & lime daiquiri

or a non-alcoholic alternative

with

Summer savouries

 

Fugazetta sourdough bread from the wood-fired oven
Salsa Criolla - red peppers, red wine vinegar, parsley & garlic
Chorizo glazed in Malbec & honey (vegetarian version available)
Parilla of Summer vegetables

 

 

Homemade Dulche de leche with Sopapilla donuts


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