Most people look forward to dessert - it's the treat at the end of the meal. We serve all of our options either plated or they also work well as sharing platters and it is nice to be able try a bit of everything. For something completely different, ask us about our at the table, interactive dessert option.
All of our desserts are homemade in our patisserie kitchen.
A few suggestions - but the list is endless
Mayan chocolate tart with spiced orange syrup
Banana & pistachio bread pudding with vanilla sauce
Frangipane with lemon & dried lime
Friand (almond cake) with raspberries and vanilla chantilly
Meringues with seasonal fruits & vanilla chantilly