In view of the government requirement for all schools, cafes, restaurants, pub and leisure facilities to close in order to help limit the spread of the corona virus, all of our classes are suspended until further notice. At this point we anticipate that will be the end of June.
Anyone who has booked and paid for sessions during this period will be contacted individually and we will discuss options for rescheduling or a credit voucher. We are currently working on getting as much of the Autumn/Winter programme on the website - and for early 2021.
Our premises are now closed but the staff team can still be contacted by phone or email between 10am and 4pm Monday to Friday so, if you have any concerns or questions, don’t hesitate to get in touch. We also will be very happy to process bookings for future sessions or for vouchers, which will now have an 18 month ‘shelf life’.
Please check our website for any updates and our social media platforms, where we will remain active and keep you entertained!
CONTACT THE COOKERY SCHOOL (PLEASE INCLUDE YOUR PHONE NUMBER)
Suggested Wedding Menus
Design your own Feasting Table
Add two or three of the following...
Taste of Wiltshire Platter
Spanish Platter (suitable for vegetarians)
All feasting platters come with accompanying dressings, dips & condiments and many meat-free options suitable for vegetarians.
We can also do a range of sandwiches made with our own baked bread or crispy wraps with pulled pork or chicken and chorizo with slaw and houmous